Cooking Education & Reference
epub, pdf | | 2011-06-06 | Author:Joshua Applestone [Applestone, Joshua]
BERKSHIRE This pork, also known as Kurobuta, is prized among the Japanese, who favor a fatty pig. We like to think of them as the Wagyu of the pig world. ...
( Category:
Cooking Education & Reference
June 21,2017 )
epub |eng | 2012-10-22 | Author:Natalie MacLean [MacLean, Natalie]
FIELD NOTES from a WINE CHEAPSKATE INSIDER TIPS • International trade bans are tough on any country, but it can motivate domestic industries to be more competitive afterward. South African ...
( Category:
Beverages & Wine
June 21,2017 )
epub |eng | 2013-01-29 | Author:Eddie Huang [Huang, Eddie]
* Overcooked doesn’t mean it’s actually overcooked in terms of temperature. It’s overcooked in the concept. Like things Dwight Howard wears with epaulettes and zippers all over the place. That’s ...
( Category:
Memoirs
June 21,2017 )
epub |eng | 1994-06-20 | Author:Sheila Lukins
BERTA’S REALLY RICH NOODLE PUDDING Once a year my mother, Berta, makes this yummy pudding for a special holiday gathering. I’m not sure where the recipe came from, but my ...
( Category:
Cooking Education & Reference
June 21,2017 )
epub |eng | 2011-12-23 | Author:Jean-Robert Pitte
“Francogastria” A few years ago, Francophonia became a battle horse for French cultural institutions and politics. It is talked about much more now than in the period when French was ...
( Category:
Cooking Education & Reference
June 20,2017 )
epub, azw3 |eng | 2012-03-19 | Author:Saad, Jeffrey [Saad, Jeffrey]
SAFFRON AND SMOKED PAPRIKA–SPICED SEAFOOD PAELLA Nothing’s more Spanish than paella. Spaniards are passionate about the different ways of making this special short-grain rice and seafood dish. Cooked in a ...
( Category:
Celebrities & TV Shows
June 20,2017 )
epub |eng | 2013-06-19 | Author:Susan Puckett
Steve Fratesi’s Extra-Hearty Spaghetti with Meatballs “Italian sauce is thick—it is thick with meat,” explains Steve Fratesi, who grew up with spaghetti gravy and now makes it for family and ...
( Category:
Americas
June 20,2017 )
epub |eng | | Author:Jerry Hopkins
Ostrich & Emu Some years ago, while staying with a family in Capetown, South Africa, I found myself alone in the kitchen, foraging for something to eat. I opened the ...
( Category:
Specialty Travel
June 20,2017 )
epub, mobi |eng | 2010-09-09 | Author:Dianne Jacob
( Category:
Cooking Education & Reference
June 19,2017 )
epub |eng | 2013-10-21 | Author:D. B. Walker [Walker, D. B.]
( Category:
Quick & Easy
June 19,2017 )
epub |eng | 2011-06-18 | Author:Ashley Gartland
( Category:
United States
June 19,2017 )
epub |eng | 2011-06-18 | Author:Judy Gelman
( Category:
Cooking Education & Reference
June 19,2017 )
epub, pdf |eng | | Author:Maureen Ogle
( Category:
Agricultural Sciences
June 19,2017 )
epub, mobi, pdf |eng | 2010-06-07 | Author:Nani Power
( Category:
Cooking Education & Reference
June 19,2017 )
epub |eng | 2011-06-28 | Author:John Thorne
( Category:
Cooking Education & Reference
June 19,2017 )
Categories
Culinary Biographies | Essays |
Food Industry | History |
Reference |
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